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Macaroni pasta salad with ham how to#

You can serve it as a salad, side dish, or lunch, or eat it as a meal. The homemade dressing is made of honey, freshly squeezed lime juice, Dijon mustard, and olive oil. The salad is made with fusilli pasta (you can also use rotini or bow-tie), black olives, green olives, cucumber, red onion, cherry tomatoes, and fresh Mozzarella balls (pearls). Despite its simplicity, it's so tasty and makes such a nice presentation, that you can serve it not only as a side dish for a simple weeknight dinner but when entertaining guests. It takes only 20 minutes, uses basic ingredients, and is easy on a budget. I am totally obsessed with this ham pasta salad. Perfect to make for the holidays or to bring to potlucks, barbecues, picnics, cookouts, and parties. The salad is packed with savory flavors and can be easily prepared ahead. All combined in a delicious homemade dressing. I wouldn’t recommend freezing this salad because the pasta and vegetables can get mushy and the dressing can harden up and separate after thawing.This quick and easy Ham Pasta Salad features cherry tomatoes, Mozzarella cheese, and other Mediterranean-style ingredients that a whole family will love. Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. WHAT’S THE BEST WAY TO STORE THIS HAM PASTA SALAD RECIPE? Just be sure to keep some of the dressing to the side to add to the pasta salad just before serving to freshen up the salad. This macaroni salad with ham can be made up to a day in advance and stored in the refrigerator. Just be sure that the pasta you are using has enough grooves or holes so that the dressing will cling to the noodles.ĬAN I MAKE HAM PASTA SALAD AHEAD OF TIME? WHAT NOODLES WORK BEST IN HAM PASTA SALAD?Įlbows or macaroni pasta works best for this recipe, but some other great options include penne, rotini, or medium shells. And if you’re looking to switch out the ham with something else, tuna, shrimp, and chicken are all great options! Many people also add some lemon zest to the salad for an extra punch of flavor. You can also change up the cheese and use other variations or combinations. For one, you can use homemade ranch instead of store-bought for extra flavor. To change this recipe up a little bit, there are many options for add-ins and substitutions. WHAT SUBSTITUTIONS CAN BE MADE FOR THIS HAM & PEA PASTA SALAD? After it’s done, drain, rinse with cold water, and let it cool before adding the dressing to ensure it sticks to the pasta.

To get the pasta just right, cook it until it’s tender without overcooking.

To incorporate different twists of flavor, consider adding corn, bell peppers, sliced black olives, or cherry tomatoes.

When you’re in a pinch, this is a great way to use up any leftover ham you have.

Don’t forget to salt the water you’re boiling the pasta in so that it has enough flavor!.

Pour mixture over top of salad and mix well.

In a small mixing bowl, whisk Miracle whip, milk, ranch, sugar, paprika, salt, and pepper until smooth.

In a large mixing bowl, combine cooked pasta, frozen peas, eggs, celery, and red onion.

Once you’ve gathered all your ingredients, follow the steps below for a delicious summertime dish! PREPARING THE HAM AND CHEESE PASTA SALAD

Macaroni pasta salad with ham how to#

This recipe is super easy to throw together and there’s no need to use the oven or fuss over complicated ingredients! It’s a great option for any potluck or picnic and is sure to impress anyone who gives it a try! HOW TO MAKE MACARONI SALAD WITH HAMīefore you get started, make sure to grab the following ingredients: If you’re in search of the perfect pasta salad recipe for a summer cookout or busy weeknight dinner, look no further! This simple and fresh Ham Pasta Salad has an amazing variety of textures and flavors that are great for any occasion. Ham Pasta Salad – A delightful blend of tender pasta, savory ham, hard-boiled eggs, crisp peas, celery and onion, tossed in a flavorful, creamy ranch dressing.